1. Regulates the use of coffee in the workplace, measured per dose drink

2. Reduces or eliminates the need for fresh milk

3. Reduction in tea and coffee supply costs

4. Saves employee down time, less coffee runs or meetings down the road

5. Impresses clients.  You can produce a cafe style drink to serve your clients

6. Quick and easy to use, 30 to 50 seconds to finish your drink depending upon selection

7. Shows staff they are valued, a big morale boost for a small cost

8. Saves staff money, they save $3.50 – $4.50 per cup not bought at a cafe

9. No mess, just push a button, no grinds or mess on the bench

10. Choice of fresh bean or instant coffee all producing cafe style drinks at the push of a button